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Smoked salmon roll with fennel
A creamy and uncompromising starter which will make your guests scream out for more.
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Preparation time:
approx. 30 min.
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Fried halibut with Beyaz Peynir
A fantastic starter where the cheese caresses the fish and completes the taste sensation. More |
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Preparation time:
approx. 40 min. incl. 20 min. in the freezer for the butter.
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Polenta with bresaola and cinnamon-flavoured Domyati cream
A wonderfully delicious appetizer from the inspiring north-Italian cuisine.
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Preparation time:
approx. 1 hour incl. 30 min. to cool
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Crispy oat biscuits with Parma ham and Domyati cream
Exquisite contrasts which satiate and impress. This dish makes a surprising and superb element in any meal.
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Preparation time:
approx. 1 hour incl. 45 min. in the oven
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Gybna Baida baked in filo pastry with melon coulis
Small elegant parcels that will hold your eyes and your mouth hostage.
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Preparation time:
approx. 25 min.incl. 10 min. in the oven
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Vegetable roulade with Gybna Baida
A healthy goody that will boost your popularity.
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Preparation time:
approx. 40 min.
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Chervil soup with Halloumi
Heaven-sent nectar. This soup is one you will cherish.
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Preparation time:
approx. 15-20 min.
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Tomato soup, gratinated with goats cheese
A wonderful tomato soup that kisses your lips.
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Preparation time:
approx. 1 hour and 15 min.
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Cheese terrine
Aesthetics on a plate. A must for art-lovers.
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Preparation time:
approx. 1 hour and 15 min.
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