Savoury Lebanese bread

Delicious savoury bread with a difference ... The spicy meat, the salty cheese and the sweet and sour pomegranate seeds taste wonderful together.  Also ideal cold for lunch.
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Preparation time:
approx: 30 min. + time for backing

Filo quiche with cabbage, mushrooms & Taverna salad cheese

A simple, delicious quiche makes a good, tasty and quick evening meal. Serve with a simple green salad – that’s all you need.
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Preparation time:
approx: 20 min. + time for backing

Beef and Domyati patties with Greek salad

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Preparation time:
approx. 30 min.

Chicken with roast potato salad

Pan-fried chicken breasts with herbs and new potatoes roasted with pears, olives and rosemary. Mixed with chunks of salad cheese and fresh parsley.
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Preparation time:
approx. 50 min.

Marinated potatoes with cress and salad cheese

New potatoes in herb marinade with cubes of salad cheese, lemon and lots of fresh cress. Serve as and eacy salad for lunch or as a barbecue side dish, for example.
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Preparation time:
apporx. 30 min.

Mediterranea cheeseburger

A thick and juicy, well-flavoured burger with soft, delicious Domyati. Enjoy it on its own or serve with roast potatoes or crisp Freench fries.
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Preparation time:
approx. 30 min.

Pizza with tomato salsa

A popular and tasty pizza - for grown-ups and children alike.
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Preparation time:
approx. 1 hour incl. 15 min. in the oven 

Stuffed checken breast with Beyaz Peynir

A taste bomb just waiting to explode in your mouth!  
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Preparation time:
approx. 1 hour

Salmon with Beyaz Peynir and lomon

Preparation time:
approx. 40 min. + 15 min. in the oven

Pasta with green sauce

Preparation time:
approx. 20 min. + 30 min. for the sauce to cool 

Piri piri chicken with barbecued cheese on herbs

A spicy speciality from the Algarve
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Preparation time:
approx. 30 min.

Lamb chops with pickled onions and potato rosette filled with goats cheese

Simply overwhelming. Nothing less can describe this dish. Test it. 
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Preparation time:
approx. 1 hour

Stuffed tomatoes


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Preparation time:
approx. 25 min.

Stuffed peppers


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Preparation time:
approx. 1 hour

Greek omelet

Preparation time:
approx. 20 min.

Rice with white cheese and ham

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Preparatione time:
approx. 1 hour

Pasta in the oven

Preparation time:
approx. 1 hour

Raw-marinated cabbage wiht white goat´s cheese and spiced beef

Preparation time:
approx. 30 min.

Stuffed chicken drumsticks with white cheese and asparagus

Preparation time:
approx.1 hour, incl. 30 min. in the oven

BBQ kababs with barbecue cheese and baby patatoes

Preparation time:
approx. 30 min.

Barbecued honey chops with mango butter nad warm tomato and courgette salad with Taverna Grill cheese

Preparation time:
approx. 30 min. + marinating

Gybna Baida aioli with salt-boiled new potatoes nad barbecued salmon

Preparation time:
approx. 30 min.

Mediterranean fish loaf

Hollowed-out bread with hot-smoked salmon, goat´s cheese, prowns, grilled pepper and couscous
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Preparation time:
approx. 30 min (+ resting time) 

Fillet of cod en papillote

Preparation time:
approx. 30 min.

Kebab with spicy egg noodles and chili sauce

Preparation time:
approx. 25 min.

Fillet of beef with Gybna Baida and baked garlic

Preparatione time:
approx. 40 min.

Fish balls with Domyati and puréed peas

Preparation time:
approx. 25 min. + resting time for the minced fish

Shawarma with Gybna Baida cheese

Preparation time:
approx. 20 min. + 2 hours to marinate the meat

Greek Pastitsio with salad and goat´s cheese

 

Preparation time:
approx. 25 min. + approx 1 hour in the oven

Iranian Koko with shiraz salad and Beyaz Paynir cheese

 

Preparation time:
approx. 30-40 min.

Libanese kufta with rice and Gybna Baida cheese

 

Preparation time:
approx. 25 min.

Stuffed pork tenderloin with Domyati cheese and prawns


 

Preparation time:
approx. 40 min.

Grilled trout filled with mustard, herbs and Beyas Peynir cheese

 

Preparation time:
approx. 75 min.

Potato salad wiht smoked mackerel and goat´s cheese

Preparation time:
approx. 15 min. + time for bolling and cooling the potatoes

Omelette with goats cheese


A straightforward, healthy and inherently delicious dish 
Preparation time:
approx. 30 min., incl 20 min. in the oven 

Omelette with Halloumi in vinaigrette


Everyday food which is plain salling. Simple and elegant
 
Preparation time:
approx. 30 min.

Lamb rump steak with herb marinated salad cheese cubes

 

Preparation time:
approx. 1 hour and 20 min. incl. 30 min. in the oven

Halloumi in cream sauce


An irresistible dish that melts on the tongue.
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Preparation time:
approx. 30 min.

Yufka filled with aubergine


An exotic touch with a taste of summer.
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Preparation time:
approx. 40 min. incl. 20 min. in the oven

Spring rolls




Crispy and sensual. These spring rolls will seduce your taste buds.  
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Preparation time:
approx. 1/2 hour, plus 12 hours for marinating the meat and cheese

Lamb tenderloin with bulgur salad




Unsurpassed flavours from Arabia. Be prepared to fall in love again! 
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Preparation time:
approx. 4-6 hours (for marinating the meat) including approx. 30 min. in the oven

Main courses

 

Vegetable tart with Taverna Cooking & Salad salad cheese

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Preparation time:
apporx: 15 min. + time for backing

Veggie-style stir-fry with ginger, garlic and grill-cheese with chilli

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Preparation time:
approx: 30 min.

Fajitas with chicken, grill-cheese with chilli, coarse tomato pepper salsa and fresh sweetcorn

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Preparation time:
apporx: 30 min

Rye focaccia with grilled vegetable, basil pesto and grill cheese with chili

Preparation time:
approx: 30 min.
 
 
 
  
NORDEX FOOD A/S - Nordre Ringgade 2 - DK-9330 Dronninglund - Denmark - Phone: +45 96 47 15 00
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